Dachan Food Wins Global Food Innovation Awards at the 2024 iSEE Innovation Ceremony
On May 9, 2024, the sixth iSEE Innovation Ceremony and iSEE Award Presentation Ceremony were held solemnly at the National Exhibition and Convention Center (Shanghai), marking the grand unveiling of the iSEE AWARD Global Food Innovation Awards! During this highly anticipated moment, Dachan Food won two prestigious awards: "Fried Chicken Steak (0 Additives)" won the Silver Award, and "Hong Kong-style Hawthorn Barbecued Pork Pastry" made the top 100 list. Shen Weinan, Sales Director of the Food Business Group in East China, and Li Ying, National Channel Planning Supervisor, represented the company to attend the ceremony and receive the awards.
Fried Chicken Steak (0 Additives)
Hong Kong-style Hawthorn Barbecued Pork Pastry
Since 2018, the iSEE Global Award, as an authoritative award in the industry, has been committed to showcasing food innovation and recognizing outstanding products.Adhering to the principle of "global standards + third-party professional evaluation + non-commercialization," the award has attracted over 10,000 cases from brands and products in China, South Korea, Japan, Europe, North America, Australia, and other countries and regions around the world, making it unique in the industry, with only 1.5% of participants receiving awards.
At the iSEE Global Award ceremony, recipients of the Delicious Award 1-3 stars and the Innovation Award TOP list were also presented with paper certificates as recognition of their achievements.
Mr. Du Feng, Senior General Manager of Dachan Food, expressed that the company's flagship product "Potato Chips Fried Chicken" had previously won a Bronze Award, and the Silver Award for the 2024 Fried Chicken Steak (0 Additives) represented a significant step up. He looked forward to winning a Gold Award in the future. The organizer's representative, Sara, expressed her deep love for Dachan's products and believed that their wins were well-deserved.
With the conclusion of the iSEE Innovation Ceremony, Dachan Food once again demonstrated its outstanding strength in the field of food innovation.
The 2024 Foodaily Expo, hosted by Foodaily, lasted for three days, focusing on product and brand innovation, comprehensively showcasing the entire process from 0 to 1 and from B to C. Through conferences, exhibitions, awards, and special planned activities, the Expo presented product innovation, brand innovation, industry innovation, and new consumption innovation in a 360-degree manner. There were over 100 domestic exhibitors, 800+ innovative products from home and abroad, covering 3000+ SKUs from 26 countries, as well as such as live streaming of the exhibition, innovation tours, and new product launches.
